Description
- Calcium nitrate is a water-soluble fertilizer that provides plants with essential nutrients—calcium and nitrogen.
- Overall, calcium nitrate is often used to boost plant health, increase yield, and ensure better quality in fruits and vegetables.
Technical Content
- Calcium nitrate
Features & Benefits
FEATURES
- Promotes Root and Leaf Growth: The nitrogen in calcium nitrate helps in the formation of green leafy foliage and boosts overall plant growth by improving chlorophyll production.
- Prevents Calcium Deficiency: Calcium strengthens plant cell walls, ensuring stronger stems and improved resistance to diseases like blossom-end rot in tomatoes and peppers, as well as tip burn in lettuce.
- Enhances Fruit Development: Calcium nitrate helps improve the quality and size of fruits by preventing disorders related to calcium deficiency, such as fruit cracking or rotting.
- Improves Soil Structure: Calcium helps neutralize soil acidity and enhances nutrient uptake by improving the soil’s physical structure.
BENEFITS
- Overall growth of plant , Enhances Fruit Development
Usage
CROPS
- All the crops
DOSAGE
- 2 grams per Liter of water and 5 kg per acre in 200 Liters water
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