Description
Features
- Very good fruit setting
- Green Fruit with high pungency
- Dark Green fruits with 2-3 wrinkles
- Fruit girth 1cm and length 6-7cms.
- Good for Red dry as well as for green picking
- Color : Green; Red when dry
- Yield : 12 to 15 MT/acre In green fresh and 1.5 to 2 MT in Red dry ( depending on season and cultural practice)
Recommended states for cultivation under normal agro climatic conditions in:
| Kharif | MH, MP, KA, AP, TS, RJ, PB, HR, UP, WB,CG, OD, HP, AS, NE, BH, JH |
| Rabi | MH, MP, KA, AP, TS, RJ, PB, HR, UP, WB,CG, OD, HP, AS, NE, BH, JH |
| Summer | MH, MP, KA, AP, TS, RJ, PB, HR, UP, WB,CG, OD, HP, AS, NE, BH, JH |
Seed Rate/ Sowing method- line sowing with row to row and plant to plant distance/ direct sowing
- Seed Rate: 80g – 100g per acre.
- Sowing: Prepare the raised bed of 180x90x15cm, for 1acre 10 to 12 beds are required. Nursery should be free from weeds and debris. Line sowing is recommended.
- Distance between two row: 8-10 cm (4 fingers) apart,
- Distance between seed to seeds :3-4 cm ( 2 fingers),
- Seeds are sown in line at 0.5-1.0 cm deep
- Transplanting: Transplanting should be done @ 25-30 days after sowing.
- Spacing: Row to Row and Plant to Plant – 75 x 45 cm or 90 x 45 cm
Fertilizer dose with timing
- Total N:P:K requirement @ 120:60:80 kg per acre.
- Dose & Timing:Basal Dose: Apply 50% N and 100% P, K as basal dose during final land preparation.
- Top Dressing: 25% N at 30 days after sowing and 25% N at 50 days after sowing.
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