Description
Specifications:
| Days to maturity : | 70 – 75 |
| Plant Habit : | Erect |
| Leaf Colour : | Green |
| Curd Shape : | Dome |
| Curd Colour : | White |
| Avg. Curd Weight : | 1000 – 1250 gms |
| Curd Compactness : | Very good |
| Avg. Curding Temp : | 15 – 24 C |
| Special Features : | Good blanching and wide adaptability. Attractive white curd |
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